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Pickup, ASAP (in 15 minutes)
Lunch Menu
Our Handcrafted Menu
NY Staples with a twist, to new culinary adventures. We have a rotating menu to capture the flavor of the season and the moment!
Fresh, never frozen wings, in a secret brine, cooked to a juicy inside and a crispy outside.
Comes with your choice of sauces.
Served in the traditional Buffalo style with Blue Cheese.8.50 USD
Homemade fresh italian meatballs, smoothered in homemade marinara sauce, parmesan and melted mozzarella balls, fresh pesto, chilli flakes on a butter garlic grilled sub roll. 4.75 USD
Fresh roasted turkey, hand sliced and served with choice of cheese, lettuce, tomato, mayo on a freshly toasted bun
(Photo is Tommy "Two Gunz" upgrade)8.50 USD
Marinated for 24hrs, hand breaded and cooked until golden and crispy in a panko mixture with herbs and spices.
Comes with blue cheese tendies and nuggies available for our younger friends5.75 USD
Fresh, never frozen fries. Hand cut and cooked to perfection with a flavorful salt blend.
Try them smothered italian style with our house made vodka sauce and pesto!12.75 USD
Transport yourself back to the Sopranos!
Loaded with Ham, Prosciutto, Gabagol, Salami and Pancetta with mozz balls, pesto with balsamic and pepperoncinis.
Topped with Mozzarella, Smoked Provolone, Lettuce, Tomato, Onion, Mayo, Pesto and Oil. On a grilled garlic butter toasted sub roll.5.75 USD
A New York classic.
Sausage straight from NY, grilled and sliced, topped with grilled peppers and onions coated in red sauce, smothered in smoked provolone on a grilled garlic butter sub roll5.00 USD
Special
Fresh hand breaded chicken tenders marinated and tossed in spiced bread crumbs, fried golden brown.
Smothered with choice of sauces, american cheese, blue cheese, lettuce and tomatoe on a fresh hoagie roll6.25 USD
Fresh hand breaded chicken filet, in a spiced bread crumb mixture, smoothered smoked provolne and parmesan topped with our house made tomatoe sauce on a toasted garlic sub roll.6.25 USD
Homemade fresh pastrami, slow cooked and marinated for over 6hrs.
Sliced and served with fresh sauerkraut, melted swiss cheese and a housemade thousand island dressing on marble rye. A true NY classic!19.25 USD
Dry aged NY strip steak marinated and seared to perfection on a bed of arugula with marinated grilled onions, provolone pesto aioli, in between grilled garlic butter ciabatta 13.00 USD
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